Raisin Paneer Pulao – The perfect one pot dish for Meatless Monday!
The list for Blog Hop Wednesday came out late this month so with only a little over a week to do this recipe, while still completing my Blogging Marathon recipes, I needed a recipe that did not involve too much work and after all the cakes I baked for this week’s BM Cake Decorating theme, I did not need any more sweets in my house. I was thrilled when I was assigned Kalyani as a partner. As a fellow BM participant, I know her style of cooking well. No matter what I made from her blog, it would be something guilt free. Her blog is full of delicious looking & healthy vegetarian food. She is the perfect example of how healthy food can still be delicious and appetizing, as is clearly demonstrated in this Raisin Paneer Pulao.
After a few minutes perusing her blog, I had it down to two recipes – either her Raisin & Paneer Pulao or Green Peas Tikka. Although the tikka looks fabulous, I still had some leftover Mava Samosa which falls into the same snack food category, so I decided to do the Pulao as I had 1/2 package of paneer left in the fridge and after you open the package, it goes bad within a few days.
I added lots of different fresh vegetables to this pulao, however you can simplify the process by just adding a bag of mixed frozen vegetables or use whatever vegetables you happen to have in your refrigerator. This can be made with any variety of vegetables you prefer.
This #onepot #Vegetarian meal is perfect for #MeatlessMonday – protein, veg and carbs all in one pot!
Looking for more Paneer Recipes for Meatless Monday?
IN THE MAKING PHOTOS
The perfect one pot meal!