Chayote Carrot Tarts with Smoked Gouda

It’s time for the Avid Baker’s Challenge again. In this King Arthur recipe, Hi Maize Natural Fiber is used. After doing some research, I learned that it is a high protein flour substitute usually made from peas and beans. Since I do a lot of Indian cooking, chickpea flour/besan is a staple pantry item in … Continue reading Chayote Carrot Tarts with Smoked Gouda